Raventos i Blanc 'Blanc de Blancs' Reserva Brut Cava 2021 750ml Brooklyn Alexandre Gabriel of Maison Ferrand

Alexandre Gabriel of Maison Ferrand developed this with cocktail historian David Wondrich

The Mash Bill #2 he pioneered is the same recipe Buffalo Trace uses today for both Weller and Pappy Van Winkle

briny edge mirrors ocean salinity — the pairing that defined Chablis Grilled branzino with herbs lean acidity cuts the skin's richness without overwhelming the fish Fresh chèvre crostini goat cheese tang finds its counterpart in the wine's citrus-driven acidity

15% Chardonnay

The name came from a branding compromise: Mariano Buglioni's intended name was already taken

Raventos i Blanc 'Blanc de Blancs' Reserva Brut Cava 2021 750ml Brooklyn Alexandre Gabriel of Maison FerrandSPAIN : Catalonia : Conca del Riu Anoia BIODYNAMIC : Macabeo, Xarello, Parellada, Malvasia de Sitges LIGHT BODIED, CITRUS, BRIOCHE, GREEN APPLE, SEA SPRAY, NO OAK Ravents i Blanc has farmed the same land in Sant Sadurn d'Anoia since 1497, and left the DO Cava in 2012 to create Conca del Riu Anoia their own estate only appellation, biodynamic certified (Demeter 2013), built around four native Catalan varieties. Blanc de Blancs comes from the 40 year